Friday, May 23, 2008

Random Recipe Exchange

Check out Pam from Random Thoughts for more
Picnic Recipes from her Random Recipe Echange.

The recipe that I would like to contribute to this recipe exchange is:

Grilled Portabella Mushroom Burgers


2 tablespoons butter melted

1 tablespoon chopped fresh basil leaves

2 teaspoons finely chopped fresh garlic

2 medium (about 4 inches in diameter) portabella mushrooms

2 onion slices

2 whole wheat hamburger buns, split

2 romaine lettuce leaves

2 slices tomato

1 piece of your favorite cheese

Heat gas grill to medium or charcoal grill until coals are ash white. Combine butter, basil and garlic in small bowl. Brush butter mixture over mushrooms, onion and cut-sides of buns. Place mushrooms and onions on grill. Grill, turning once and brushing with remaining butter mixture, until mushrooms are tender (6 to 8 minutes). Place cheese on top of mushroom and cover until cheese is melted. Place buns on grill, cut-side down. Grill until toasted (1 to 2 minutes). To serve, place lettuce on grilled bun; add grilled mushroom, tomato and onion slice.



Mommy Mechanics said...

Oh yum! This looks good. I am a huge mushroom fan!

Kathy said...

I just followed the link from Pam's and this looks tasty!!!

Heather said...

Unfortunately, my gastro-intestinal system will not let me enjoy this. But it looks good!

Melanie said...

That looks sooooo good! Perfect for this weekend!

Pam said...

Oh yummy, yummy, yum! I love mushrooms!