The recipe that I would like to contribute to this recipe exchange is:
Grilled Portabella Mushroom Burgers
Ingredients:
2 tablespoons butter melted
1 tablespoon chopped fresh basil leaves
2 teaspoons finely chopped fresh garlic
2 onion slices
2 romaine lettuce leaves
1 piece of your favorite cheese
Directions:
Heat gas grill to medium or charcoal grill until coals are ash white. Combine butter, basil and garlic in small bowl. Brush butter mixture over mushrooms, onion and cut-sides of buns. Place mushrooms and onions on grill. Grill, turning once and brushing with remaining butter mixture, until mushrooms are tender (6 to 8 minutes). Place cheese on top of mushroom and cover until cheese is melted. Place buns on grill, cut-side down. Grill until toasted (1 to 2 minutes). To serve, place lettuce on grilled bun; add grilled mushroom, tomato and onion slice.
5 comments:
Oh yum! This looks good. I am a huge mushroom fan!
I just followed the link from Pam's and this looks tasty!!!
Unfortunately, my gastro-intestinal system will not let me enjoy this. But it looks good!
That looks sooooo good! Perfect for this weekend!
Oh yummy, yummy, yum! I love mushrooms!
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